Spice and Herb Production in Greenhouses


SKU: 9798215460931
Author: Nadel, Barry
Publication Date: 01/12/2023
Publisher: Barry Dr. Nadel
Binding: Paperback
Media: Book
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Spice and Herb Production in Greenhouses is a manual written for growing organic spices and

herbs for organic gardeners and small farmers.This manual is organized to first provide important

Background information. Such as all the fields of plant protection, climatic requirements, fertilization

germination, and irrigation. Presented is an Alternative To Organic (ATO) to organic crop production. It solves

several problems that organic production doesn’t address. This manual provides the grower with the

necessary information to product high quality crops. The last chapter deals with harvesting and storage.