Description

Wheat Production and Farm Life in Argentina is a book written by Frank W. Bicknell in 1904. The book provides a comprehensive account of wheat production in Argentina and the life of farmers in the country during the early 20th century. Bicknell, who was an agricultural expert, provides detailed information on the methods of wheat cultivation, the types of wheat grown in Argentina, and the challenges faced by farmers in the country. The book also includes a description of the social and economic conditions of the farmers and their families, including their living conditions, education, and healthcare. Bicknell’s work provides valuable insights into the agricultural history of Argentina and the challenges faced by farmers during the early 1900s. This book is an important resource for historians, agricultural experts, and anyone interested in the history of farming and agriculture in Argentina.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern editions, that are true to their original work.