Organic Versus Conventional Farming: Nutritional Value and Health Safety of Food Products


SKU: 9781032462516
Author: Kwiatkowski, Cezary A Harasim, Elżbieta Pawlowski, Lucjan
Publication Date: 12/12/2023
Publisher: Routledge
Binding: Hardcover
Media: Book
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Organic Versus Conventional Farming presents the results of a comparison of the quality of food products and raw materials, such as vegetables, fruits and honey, produced in organic and conventional farming systems.